Apple pancake

Pancakes are a family favourite, and I try to do them as healthy as I can, and with a wide variety.

Ingredients

  • 4 eggs
  • 3 scoops powdered milk (equivalent to 1 cup)
  • 1/2 cup milk
  • 2/3 cups flour
  • 2 apples peeled, quartered and very thinly sliced
  • 1/3 tsp baking powder
  • pinch of salt
  • 3 pcks vanillin w/sugar or 1/2 tsp pure vanillin or 1/2 tsp vanilla essence
  • 1/4 tsp cinnamon (optional)
  • Honey for drizzling (optional)

Directions

Mix all the the ingredients except the apples and cinnamon.

Put in a Large heated pan with a little piece of butter.

Leave to cook for about 6 minutes then distribute the apples on the top side and sprinkle  cinnamon, then leave to cook for another 1-2 minutes.

Flip over and leave to cook for another 2 minutes.

Serve warm and drizzle with a little honey if desired.

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